I know that I mentioned that I was a part of a clean eating challenge. It was so much fun, and a huge eye opener for me. I came away seeing how horribly I had been eating and really poisoning my body with all the processed, sugary foods. One of the biggest changes that I made was how I drink my coffee. I was going from about 2-3 cups a day (!) to half a cup in the morning. I no longer use creamer (which is HUGE). I now put in a little agave raw syrup and some cinnamon and I'm good to go! But not only that I found some new recipes that I really enjoy as do my kids! So I thought that I would share some of them with you!
Honey Mustard Chicken (Seves 4)
4 chicken breasts
8T dijon mustard
2T honey
4t parsley (or to taste)
Mix all the ingredients together and cover the chicken. We usually grill it or you can bake it at 350 for about 30 minutes. Serve with brown rice, and a nice mixed green salad.
Teriyaki Salmon (serves 2)
8 oz salmon filet
3T teriyaki sauce (i used Soyaki from Trader Joe's - then marinate overnight)
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